About Our Food
Our food is supplied by the following local suppliers ;
F.Griffiths & Sons
Established in 1953, F.Griffiths and Sons butchers have a wealth of experience and expertise in the meat and poultry industry.
We select only the very best cuts to provide our customers with lean, tasty meat all year round. All our animals have been reared in the West Country by carefully chosen suppliers. Over 3 generations, we have established long-term relationships with many specialist farmers who value our passion for excellence and who deliver fantastic quality consistently. We know exactly where our food comes from and exactly what ingredients are used in the preparation of our award-winning recipes.
Our fresh fish is delivered daily through Kingfisher Brixham Ltd.
With over 25 years in the industry, Kingfisher Brixham has become a Kitemark for quality fish, known throughout the country. They source our fish from Brixham, Plymouth, Looe and Newley, trading some of the finest produce in the West Country.
They only supply fish from sustainable sources so you know exactly where your fish comes from.
Fruit and Veg
Our fruit and vegetables are supplied by Chalmers of Wells
Chalmers of Wells are an independent family company, owned and operated by its founders. Based in the city of Wells in Somerset, the company is leading the way in
Fresh Produce Distribution. Founded in 1972, they recently celebrated our 35th birthday. They are constantly improving and are proud to be awarded the ISO 9001 for quality control.
Chalmers have a strict
gm free only policy and there products are picked under fair trade guidelines.
If you would like any further information about our menus, please contact us either by calling us on
01749 342 058 or emailing firstname.lastname@example.org.